文章预览
The new Pierre Marcolini flagship store, designed by Atelier Meadow, is located in Shanghai’s luxury epicenter, Grand Gateway 66. Atelier Meadow embraced the essence of Marcolini’s "from bean to bar" philosophy, crafting a space that mirrors each stage of chocolate production, from the natural environment where cocoa beans are harvested, through refinement, to the exquisite final product. 全新 Pierre Marcolini 旗舰店由 Atelier Meadow 设计，位于上海奢华中心港汇广场 66 号。Atelier Meadow 秉承 Marcolini“从豆子到巧克力棒”理念的精髓，精心设计的空间反映了巧克力生产的每个阶段，从可可豆收获的自然环境，经过精炼，形成精美的最终产品。 This conceptual direction has been reflected in the selection of the material which are divided into two type: “raw material” as the raw plaster for the walls and the “refine material” like the travertine, stucco and copper, for the floor, ceiling and al
………………………………
