Fiskebar，西班牙巴塞罗那

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Fiskebar, the new restaurant of Grupo Tragaluz, an important restaurant group born in Barcelona, directed by Tomás Tarruella and with premises in Barcelona and Madrid.  Fiskebar 是 Grupo Tragaluz 的新餐厅，Grupo Tragaluz 是一家诞生于巴塞罗那的重要餐饮集团，由 Tomás Tarruella 领导，在巴塞罗那和马德里设有分店。 The commission consists of bringing the gastronomic culture of the ports of northern Europe to the penthouse of the Royal Maritime Club of Barcelona, an iconic place in the city located in the Port Vell. 该委员会包括将北欧港口的美食文化带到巴塞罗那皇家海事俱乐部的顶层公寓，这是位于贝尔港的城市标志性地方。 The restaurant is born from a Nordic concept, the fishermen's bars near the ports, a cold bar for fish as the central axis and without forgetting the environment in which we find ourselves, the Mediterranean Sea and the port of Barcelona. 这家餐厅诞生于北欧概念， ………………………………